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Anti RED tomato

Anti RED tomato
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Anti red Shrimp - Treatment of luminescent disease caused by Vibrio spp bacteria in shrimp.

COMPOSITION:

 In 1g contains:

Sulfadimidine sodium..................100 mg

Trimethoprim...............................20 mg

Excipients q.s................................1 g

INDICATION:

Treatment of luminescent bacterial disease caused by Vibrio spp in shrimp.

DOSAGE:

DOSAGE:  

Use once daily, continuously for 5-7 days.

- Shrimp 1-2 months old: 100 g/200 kg shrimp.

- Shrimp 3-4 months old: 100 g/100 kg shrimp.

INSTRUCTIONS FOR USE:

When shrimp show signs of disease caused by Vibrio bacteria such as luminescence, red body, black gills, appendage erosion, chitin layer erosion, mix Anti RED with just enough clean water, then spray evenly onto feed, coat with a layer of Vime-fish liver oil or Vime-Cithin on the outside of feed pellets to ensure the medicine adheres to the feed and stimulates shrimp to eat more.

Note: Stop using the medicine 4 weeks before harvest. 

STORAGE:

Keep in a dry, well-ventilated place, below 30°C. Avoid light and moisture.